Pumps for the vegetable and potato industry
A significant part of our core business is realized in this sector. In this way, we may call ourselves specialists in this market segment. Whether it is about damage free pumping of potatoes, vegetables, seafood, etc. or pumping frying oil to 190 °C, in all these cases Packo provides you a reliable solution. A well thought out design ensures smooth and damage free pumping without losing track of the hygienic aspect, durability or reliability.
The pumps also meet European regulation 1935/2004 EC, this way you can be sure that the food safety of your process is guaranteed.
Typical applications can be found in the de-stoning, washing, cutting, pumping and blanching of vegetables and potatoes, among others. Packo also supplies solutions for the cleaning process (CIP) as well as for wastewater treatment.